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Escalivada, cannelloni, rice dishes, hearty stews and chargrilled meats: Catalan cooking is part of the region’s identity, and Sant Cugat still takes it seriously. This guide lists 17 Catalan restaurants in Sant Cugat, from farmhouses on the outskirts to places right in the town centre.They include Masia Can Caldés, Can Borrell, Casa Fuster, El celler d’en Medir and Matilda. It is a good selection for seasonal produce and traditional recipes. Open each listing to see opening hours, menus and bookings.
Made in Sant Cugat, on an empty stomach.
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